I know I’ve blogged $1 baguettes before, but this one has been the best by far — it is a product of Iggy’s, after all (purchased from the day-old shelf at Shaw’s). Perfectly chewy with a not-too-hard crust — just the way I like it. A few slices were the perfect complement to my carrot, potato, and cabbage soup. I realize the soup looks semi pukey, but I can assure you the taste is divine. I had a big hunk of cabbage I needed to use, and it just so happened I had all the ingredients on hand to make this recipe. I wasn’t expecting anything amazing to come out of the basic ingredients, but the flavors really blew me away. Try it.
You make me want to shop at Shaws just for their day old bread section. And that soup sounds great, nice way to use up ingredients I usually have around.