Monthly Archives: March 2011
the dumplings
I am salivating a little bit as I write this and recall the wonder that is Vanessa’s Dumpling House in… Continue reading »
the teacup
I think I could walk around Fishs Eddy for multiple hours (it’s not a huge store) and slowly look at… Continue reading »
the pizza
If you can find a slice of pizza for one dollar, you can assume it’s not going to be amazing…. Continue reading »
the cupcake
Cake is mostly a waste of a dessert in my mind. I much prefer denser forms of chocolate — brownies,… Continue reading »
the cotton candy (or kotton kandy, according to the package)
I have a love/hate relationship with Boston’s grocery store scene. Shaw’s is not on my love list, but some of… Continue reading »
the spaghetti sauce
I’ve been a little bit into making my own sauces when we have pasta for dinner. (And we are pasta… Continue reading »
the bulk candy
I love a good candy store. I’ve been on the lookout for spots in Boston that offer bulk candy, because… Continue reading »
the book
We live in a world of plummeting punctuation standards, says Lynne Truss, author of the bestselling book “Eats, Shoots &… Continue reading »
the black beans
Black beans are a staple ingredient in my cupboard. It is not exactly a good idea to pay $1 for… Continue reading »
